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Frozen Pasta - Nuovo Fresh |
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| FLAT PASTA (PACKED 30X1/3# PER CASE) | |||
| SPAGHETTI | |||
| Whole Wheat | |||
| Penne Tri-Color | |||
| Egg | |||
| ANGEL HAIR | |||
| Tomato | |||
| Egg | |||
| Spinach | |||
| Confetti | |||
| LINGUINE | |||
| Egg Linguine | |||
| Basil Linguine | |||
| *Black Pepper Linguine | |||
| *Straw & Hay Linguine | |||
| *Spinach Linguine | |||
| *Saffron & Squid Ink Linguine | |||
| Confetti Linguine | |||
| Red Bell Pepper Linguine | |||
| Green Chili Linguine | |||
| FETTUCINE | |||
| Whole Wheat | |||
| Black Pepper | |||
| Red Bell Pepper | |||
| Saffron | |||
| Mushroom | |||
| Spinach | |||
| TORTELLINI (4x2.5# BAGS PER CASE) | |||
| 4 Cheese, Egg Pasta | |||
| Pecorino, romano, parmigiano, reggiano, buffalo mozzarella, whole milk ricotta. | |||
| 4 Cheese, Tri Color Pasta | |||
| Tri Color: spinach, red bell pepper, egg. | |||
| *Tortellini Festivo | |||
| Cranberry red, lemon yellow, & green leaf spinach filled with European herbs & spices, ricotta, mozzarella and romano. | |||
| TORTELLONI (4x2.5# BAGS PER CASE) | |||
| *Tuscany | |||
| Black olives, asiago cheese, roasted garlic, basil in porcini mushroom pasta. | |||
| Four cheese | |||
| Romano, parmigiano, mozzarella, and ricotta. | |||
| *Tortelloni Verde | |||
| Spinach | |||
| Prosciutto & Provolone | |||
| AGNOLOTTI (PACKED 90 PIECES PER CASE) | |||
| Pesto Cheese, Egg Pasta | |||
| Agnolotti Cheese, | |||
| *SPECIAL ORDER | |||
| (ALLOW TEN WORKING DAYS FOR DELIVERY) | |||
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Copyright © 1998 New Orleans Fish House
Last modified: August 19, 1998